Cartagena's Colorful Charm: A Journey Through History and Flavors
Cartagena
Featured Traditional-brazilian Dishes
Highly rated traditional-brazilian dishes you don't want to miss
Traditional dish from São Paulo with tutu de feijão (mashed beans), rice, kale, sausage, pork chop, and a fried egg.
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A type of Shepherd's pie made with cassava puree and dried beef (carne seca).
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Breaded steak covered in tomato sauce and cheese, served with sides.
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Traditional Brazilian black bean stew with various meats.
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Steak topped with onions.
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Seafood stew cooked in coconut milk, palm oil, and vegetables. A traditional Brazilian dish.
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Mashed cassava with dried meat.
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Carne de sol desfiada com nata, acebolada, servida com macaxeira frita, feijão verde, arroz branco e paçoca.
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Traditional Brazilian black bean stew with various cuts of pork, sausage, and beef, served with rice, collard greens, or…
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