Featured Traditional-spanish Dishes
Highly rated traditional-spanish dishes you don't want to miss
Menú del Día
Cafetería Los Ángeles / Valladolid (Spain)
View Menú del DíaA daily set menu offering a selection of first courses, second courses, dessert, bread and a drink. Typically offers tra…
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Lechazo Asado
El Cortijo / Valladolid (Spain)
View Lechazo AsadoRoasted lamb, a traditional dish from the region of Castile and León. It is roasted in a wood-fired oven until crispy an…
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Morcilla de Burgos
El Cortijo / Valladolid (Spain)
View Morcilla de BurgosBlood sausage made with rice, onions and spices, typical of the region.
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Sopa Castellana
El Cortijo / Valladolid (Spain)
View Sopa CastellanaGarlic soup with bread and poached egg, seasoned with paprika.
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Morcilla de Burgos
Casa Ojeda / Burgos (Spain)
View Morcilla de BurgosBurgos black pudding, a type of blood sausage made with rice, onion, and spices.
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Lechazo Asado
Meson Burgos / Burgos (Spain)
View Lechazo AsadoRoasted lamb, a traditional dish from the region of Burgos. This dish is known for its tender and flavorful meat.
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Lechazo Asado
Casa Ojeda / Burgos (Spain)
View Lechazo AsadoRoast lamb, a regional specialty.
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Morcilla de Burgos
Casa Pancho / Burgos (Spain)
View Morcilla de BurgosTraditional blood sausage from Burgos, usually served grilled or fried. A regional specialty.
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Sopa Castellana
Meson Burgos / Burgos (Spain)
View Sopa CastellanaGarlic soup with bread and paprika, sometimes with a poached egg. A hearty and warming traditional soup.
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