Savannah Chopped Salad
Grilled chicken, dried cranberries, Gorgonzola, honey roasted almonds, tomato and cucumber on mixed greens.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
McAlister's Deli
The Savannah Chopped Salad, as described, is a modern American salad, drawing influences from various culinary trends emphasizing fresh, mixed ingredients and customizable components. Its history is tied to the rise of health-conscious dining and the popularity of chopped salads in contemporary American cuisine.
The Savannah Chopped Salad reflects a modern American dining culture that values fresh, customizable, and visually appealing meals. It often appears on restaurant menus catering to health-conscious individuals or those seeking a lighter yet satisfying option.
Customization and Variety
The chopped salad format allows for easy customization based on dietary needs and preferences. Ingredients can be easily substituted or removed, appealing to a broad range of palates.
Health-Consciousness
Salads are often perceived as a healthy meal option, and the addition of lean protein like grilled chicken further enhances this perception. The combination of fresh vegetables, nuts, and fruits provides a variety of nutrients.
Visual Appeal
The vibrant colors and textures of the different ingredients make the Savannah Chopped Salad visually appealing, which contributes to its popularity in a culture increasingly focused on food presentation.
The Savannah Chopped Salad is a symphony of contrasting and complementary flavors, offering a balance of savory, sweet, tangy, and creamy elements.
The grilled chicken provides a savory and slightly smoky base. Dried cranberries contribute sweetness and chewiness. Gorgonzola cheese adds a pungent, creamy, and slightly salty tang. Honey roasted almonds introduce a sweet and crunchy texture. Tomatoes offer a juicy acidity, while cucumbers provide a cool and refreshing element. Mixed greens contribute a slightly bitter and earthy foundation, creating a balanced and complex flavor profile. The dressing, often a vinaigrette or honey mustard, ties all the elements together with a tangy sweetness.
Freshness Matters
Use the freshest possible ingredients for the best flavor and texture. Opt for locally sourced produce when available.
Dressing Lightly
Dress the salad lightly to avoid overpowering the other flavors. Consider serving the dressing on the side to allow each diner to control the amount.
Toast the Almonds
Toasting the honey roasted almonds briefly before adding them to the salad will enhance their flavor and crunch.
Chill the Chicken
Chilling the grilled chicken before adding it to the salad will help maintain the overall coolness and freshness of the dish.
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