Ethiopian Cuisine
Ethiopian
One of the popular stands offers authentic Ethiopian dishes, often featuring injera bread and flavorful stews.
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A combination of various vegetarian and meat dishes served on injera, allowing you to sample a variety of flavors. Often…
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Savory pastries filled with lentils or beef and spices.
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A stew of fava beans, onions, tomatoes, jalapeños, and spices, often served with bread for dipping.
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History for Ethiopian Cuisine
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