Wok Dishes (Customizable)
Wok
Customers can create their own wok dishes by selecting their preferred base (rice or noodles), ingredients (vegetables, meats, seafood), and sauces.
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Indonesian fried rice dish, typically cooked with pieces of meat and vegetables.
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Thai stir-fried rice noodle dish commonly served as a street food and at most restaurants in Thailand.
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Customers can choose their base (noodles, rice, etc.), protein (chicken, beef, shrimp, etc.), vegetables, and sauce to c…
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Vietnamese dish consisting of rice vermicelli, vegetables, herbs, and toppings such as nems and peanuts.
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Wok noodles with vegetarian ingredients and various vegetables.
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