Cordero Asado
Traditional Spanish
Roasted lamb, prepared in the traditional Castilian style.
Rating
No ratings
Reviews
0
Restaurant Information
Where to find this amazing dish
La Matanza Castellana
More Traditional Spanish Dishes
Discover other amazing traditional spanish dishes from different restaurants
Traditional Spanish
Please submit your awesome photo
It is a dish consisting of two breaded and fried beef steaks with a ham and cheese filling.
Average Rating
Traditional Spanish
40.00
Please submit your awesome photo
Roasted Suckling Lamb, the restaurant's specialty. Quarter of lamb, cooked in a traditional wood-fired oven.
Average Rating
Traditional Spanish
Please submit your awesome photo
Burgos black pudding (blood sausage) made with rice and onions.
Average Rating
A flavorful rice dish cooked with seafood, meat, or vegetables. El Pilon's Paella is a popular choice, often mentioned i…
Average Rating
Roasted suckling pig, a traditional Castilian dish known for its crispy skin and tender meat.
Average Rating
History for Cordero Asado
Dive into the rich history of this dish—exploring its origins, cultural significance, and evolution over time.
Historical details about this dish are not available right now. Please check back later for updates.
Know More About Traditional Spanish
Explore additional recipes, insights, and trends within Traditional Spanish.
Explore Traditional SpanishKnow More About Alacant
Discover top dining spots and culinary experiences in Alacant.
Explore AlacantKnow More About Spain
Learn more about the food culture, restaurant scene, and culinary heritage of Spain.
Explore Spain