Ceviche Punta Sal
Ceviche
Classic Peruvian ceviche made with fresh fish, lime juice, onions, cilantro, and aji amarillo. Often mentioned as a must-try.
Rating
No ratings
Reviews
0
Restaurant Information
Where to find this amazing dish
More Ceviche Dishes
Discover other amazing ceviche dishes from different restaurants
Known for their fresh seafood, the scallop ceviche is often highlighted as a standout dish. It features fresh scallops p…
Average Rating
Featuring sustainably sourced Kanpachi, this ceviche is often mentioned as a favorite.
Average Rating
Fresh catch of the day marinated in lime juice with tomato, onion, cilantro, and jalapeño.
Average Rating
Sea bass, red onion, coriander, aji limo, sweet potato.
Average Rating
Classic Peruvian ceviche with fresh fish, lime juice, red onions, cilantro, and aji limo pepper.
Average Rating
Classic ceviche dish, a signature item at SuViche.
Average Rating
History for Ceviche Punta Sal
Dive into the rich history of this dish—exploring its origins, cultural significance, and evolution over time.
Historical details about this dish are not available right now. Please check back later for updates.
Know More About Ceviche
Explore additional recipes, insights, and trends within Ceviche.
Explore CevicheKnow More About Ciudad de Córdoba
Discover top dining spots and culinary experiences in Ciudad de Córdoba.
Explore Ciudad de CórdobaKnow More About Argentina
Learn more about the food culture, restaurant scene, and culinary heritage of Argentina.
Explore Argentina