Balls & Glory (Signature Meatball)
Their signature dish is a large meatball with a changing filling, served with Stoemp (mashed potatoes and vegetables) and gravy. The filling often changes daily.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
The concept of meatballs has roots in many cultures, with variations found globally. Balls & Glory revitalizes this classic comfort food with a modern, Belgian twist, emphasizing quality ingredients and creative flavor combinations. The use of Stoemp, a traditional Belgian dish, firmly grounds it in local culinary heritage.
Balls & Glory represents a modern take on Belgian comfort food, emphasizing quality, local ingredients, and a playful approach to traditional dishes. It showcases Belgian appreciation for hearty, satisfying meals in a contemporary setting.
Comfort Food Reimagined
Balls & Glory elevates a simple dish, the meatball, into a gourmet experience. It represents a move towards appreciating the beauty of everyday food made with care and attention.
Belgian Culinary Heritage
The inclusion of Stoemp roots the dish firmly in Belgian culinary tradition. It celebrates the use of simple, readily available ingredients and highlights the resourcefulness of Belgian cuisine.
Emphasis on Quality Ingredients
Balls & Glory often uses locally sourced and high-quality ingredients, reflecting a growing trend in Belgium to support local producers and promote sustainable food practices.
The Balls & Glory meatball offers a savory and comforting experience, enhanced by the rich flavors of the filling and the creamy, earthy notes of the Stoemp. The gravy ties all the elements together with a savory depth.
The primary flavor profile is savory, derived from the meatball itself, which is typically made from a blend of ground meats like pork and beef. The filling introduces a burst of complementary or contrasting flavors that change daily, such as tomato and mozzarella, mushroom duxelles, or spicy chorizo. Stoemp provides a creamy, earthy counterpoint, typically incorporating potatoes with vegetables like carrots, kale, or endive. The gravy adds a layer of richness and umami, often made with meat drippings and herbs.
Check the Daily Filling
The filling changes daily, so check the menu or ask the staff to find out what the featured filling is. This will influence your overall dining experience.
Mix and Match
Experiment with different combinations of Stoemp and gravy to find your favorite pairing with the featured meatball filling.
Eat It Fresh
Balls & Glory is best enjoyed fresh and hot. The meatball, Stoemp, and gravy are all designed to be eaten together while they are at their peak flavor and texture.
Explore additional Meatballs dishes and restaurants
Explore MeatballsDiscover top dining spots and culinary experiences in Gent.
Explore GentLearn more about the food culture, restaurant scene, and culinary heritage of Belgium.
Explore Belgium