Arroz Paraense
Regional Brazilian
Rice dish typical from Pará state.
Nutrition Facts
Calories-
% Daily Value*
Total Fat --%
Total Carbohydrate --%
Dietary Fiber --%
Total Sugars --%
Protein --%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Restaurant Information
Where to find this amazing dish
More Dishes Regional Brazilian
Discover other amazing dishes regional brazilian
Traditional dish with rice, beans, cheese curd, sausage, bacon, and spices.
Average Rating
Sun-dried beef, a Brazilian delicacy, often served with sides such as baião de dois, macaxeira (cassava), and manteiga d…
Average Rating
Sun-dried beef, a nordestina specialty.
Average Rating
A classic northeastern Brazilian dish made with rice, beans (usually pinto or kidney beans), cheese (queijo coalho), and…
Average Rating
Mashed cassava layered with shredded dried beef, topped with cheese.
Average Rating
A flavorful seafood stew cooked in coconut milk, dendê oil (palm oil), tomatoes, onions, peppers, and cilantro.
Average Rating
History of Arroz Paraense
Discover the fascinating origins and evolution of this dish
Historical details about this dish will be available soon.
Culture Around Arroz Paraense
Explore the cultural significance and traditions
Cultural insights will be available soon.
Flavors of Arroz Paraense
Discover the unique taste profile
Flavor profiles will be available soon.
Pro Tips for Arroz Paraense
Expert recommendations for enjoying this dish
DishCanonical.expert_tips_coming_soon
Know More About Regional Brazilian
Explore additional Regional Brazilian dishes and restaurants
Explore Regional BrazilianKnow More About Belém
Discover top dining spots and culinary experiences in Belém.
Explore BelémKnow More About Brazil
Learn more about the food culture, restaurant scene, and culinary heritage of Brazil.
Explore Brazil