Pirarucu de Casaca
Regional Cuisine
A traditional dish made with dried and shredded pirarucu fish, plantains, vegetables, and spices, baked in a casserole. Considered a local specialty.
Nutrition Facts
Calories400-600
% Daily Value*
Total Fat 20-40g26-52%
Total Carbohydrate 40-60g15-22%
Dietary Fiber 5-10g18-36%
Total Sugars 5-15g-%
Protein 25-40g50-80%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Restaurant Information
Where to find this amazing dish
Ver-o-Peso
Rogério Weber sub esquina com Dom Pedro II, Porto Velho, RO
Porto Velho, Brazil
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