X-Tudo
A burger with everything: beef patty, cheese, bacon, egg, lettuce, tomato, ham, corn, peas, potato sticks, and mayonnaise.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Da Hora Lanches
The X-Tudo, meaning 'everything', reflects Brazil's love for abundant and flavorful food. It's a product of Brazilian innovation, likely influenced by American-style burgers but amplified with local ingredients and tastes. Its precise origins are difficult to pinpoint, but it emerged as a popular street food and diner staple.
The X-Tudo is more than just a burger; it's a cultural experience representing Brazilian abundance and a 'more is more' philosophy.
Street Food Staple
X-Tudos are readily available from street vendors and casual eateries, reflecting Brazil's vibrant street food culture.
Shared Experience
Often large and messy, eating an X-Tudo can be a fun and informal shared experience with friends or family.
Regional Variations
Ingredients can vary widely depending on the region, reflecting local tastes and available produce. Some variations might include corn, peas, or even heart of palm.
The X-Tudo is a symphony of savory, salty, sweet, and umami flavors, delivered through a variety of textures.
The core savory flavor comes from the beef patty, often enhanced by bacon and ham. Cheese adds a creamy, salty note. The fried egg contributes richness and a unique texture. Lettuce and tomato provide freshness and a slight acidity. Sauces, such as mayonnaise, ketchup, mustard, and sometimes even a spicy pepper sauce, contribute sweetness, tanginess, and heat, creating a complex and satisfying taste experience.
Embrace the Mess
An X-Tudo is rarely a neat and tidy meal. Be prepared for some mess and enjoy the experience!
Choose Quality Ingredients
While the X-Tudo is about abundance, using quality ingredients, especially the beef patty, will significantly improve the overall flavor.
Customize to Your Taste
Don't be afraid to add or subtract ingredients based on your personal preferences. The 'everything' aspect is more about variety than strict adherence to a specific recipe.
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