Feijoada
Brazilian
A rich and hearty black bean stew with various cuts of pork, beef, and sausage, served with rice, collard greens, farofa (toasted cassava flour), and orange slices.
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Restaurant Information
Where to find this amazing dish
Canteiros e Temperos
R. Madre Paula de São José, 297 (Casa 4), São José dos Campos, SP
São José dos Campos, Brazil
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History for Feijoada
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