
Atum Selado
Atum selado com creme de milho defumado, agrião e missô caramelizado.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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The dish reflects a blend of culinary influences. The use of tuna ('Atum') points to globalized food trends and Japanese influence on Brazilian cuisine. The corn cream is a nod to native Brazilian ingredients, while the smoking technique shows a modern approach to enhancing flavor. Miso caramelization is a further testament to fusion cuisine.
This dish is often found in contemporary Brazilian restaurants that emphasize fresh, high-quality ingredients and innovative culinary techniques. It represents Brazil's evolving culinary landscape, embracing both local traditions and global influences.
Modern Brazilian Cuisine
The dish exemplifies the trend of modern Brazilian cuisine, which combines traditional Brazilian ingredients with international techniques and flavors.
Seafood Culture
Brazil has a long coastline, and seafood plays a significant role in its cuisine. This dish highlights the quality of Brazilian seafood.
Japanese Influence
The use of tuna and miso reflects the significant Japanese influence on Brazilian gastronomy, particularly in urban areas.
This dish offers a complex interplay of flavors: rich umami, sweet caramelization, smoky depth, and peppery freshness.
The seared tuna provides a meaty, subtly oceanic flavor base. The smoked corn cream contributes sweetness, earthiness, and a smoky aroma. Caramelized miso adds intense umami, saltiness, and a deep, sweet caramel note. Watercress provides a refreshing, peppery counterpoint that cuts through the richness of the other elements.
Tuna Sear
Use a very hot pan to quickly sear the tuna on all sides, leaving the center rare. Overcooking the tuna will make it dry and tough.
Miso Caramel
Be careful when caramelizing the miso, as it can burn easily. Stir constantly and watch for the desired color and consistency.
Corn Cream Consistency
Adjust the consistency of the corn cream with milk or cream to achieve a smooth, velvety texture. Taste and adjust the seasoning accordingly.
Watercress Freshness
Use fresh, crisp watercress for the best flavor and texture. Wash and dry it thoroughly before adding it to the dish.
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