Carne de Sol Completa
Northeastern Brazilian Cuisine
Carne de sol served with baião de dois, mandioca frita (fried cassava), macaxeira cozida (cooked cassava), vinagrete (vinaigrette), and manteiga de garrafa (bottled butter).
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Where to find this amazing dish
Restaurante Carne De Sol
Address not provided
Serra, Brazil
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