
Mineirim Burger
Burger with artisan bread, 160g smash burger, catupiry cheese, bacon strips, guava sauce.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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The Mineirim Burger is a modern culinary creation drawing inspiration from traditional Minas Gerais cuisine, blending elements of American burger culture with distinctly Brazilian flavors. The burger itself reflects the global popularity of fast food, while the incorporation of ingredients like Catupiry cheese and guava sauce speaks to Brazil's rich culinary heritage and regional specialties, particularly from the state of Minas Gerais.
The Mineirim Burger represents a fusion of Brazilian culinary traditions and the global burger trend. It showcases the creativity and adaptability of Brazilian cuisine, incorporating local ingredients and flavors into an internationally popular dish. It also reflects the regional pride of Minas Gerais, highlighting the state's famous cheese and guava pairing.
Regional Pride
The inclusion of Catupiry cheese and guava sauce emphasizes the culinary identity of Minas Gerais, a region known for its cheese-making and traditional desserts.
Modern Brazilian Cuisine
The Mineirim Burger exemplifies the innovative approach of modern Brazilian cuisine, blending global influences with local ingredients and culinary techniques.
Social Gathering Food
Burgers, like the Mineirim Burger, are often enjoyed in casual social settings, reflecting a relaxed and convivial dining culture common in Brazil.
The Mineirim Burger presents a delightful combination of savory, creamy, smoky, and sweet flavors. The juicy smash burger provides a meaty foundation, while the Catupiry cheese adds richness and a smooth texture. Bacon contributes a smoky and salty element, and the guava sauce introduces a unique sweetness that balances the savory components.
The 160g smash burger offers a concentrated beef flavor due to the high-heat cooking method. Catupiry cheese, a creamy and mild Brazilian cheese, melts beautifully and provides a subtle tang. Crispy bacon strips contribute a salty and smoky depth. The guava sauce, traditionally paired with Minas cheese (similar to a cheddar), adds a sweet and fruity counterpoint, creating a complex and harmonious flavor profile.
Smash Burger Technique
Ensure a thin and crispy smash burger by pressing the ground beef firmly onto a hot griddle or pan. This creates a Maillard reaction, maximizing flavor and texture.
Guava Sauce Consistency
Use a guava paste (goiabada) and melt it down to create a smooth, spoonable sauce. Adjust the sweetness by adding a squeeze of lemon juice if desired.
Artisan Bread Selection
Choose a soft and slightly sweet artisan bread that complements the other flavors. Brioche or potato buns are excellent choices.
Catupiry Quality
Use high-quality Catupiry cheese for the best flavor and melting properties. Authentic Catupiry is smooth, creamy, and slightly tangy.
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