Foie Gras
Classic French
Pan-seared or terrine of foie gras, often served with a fruit chutney or compote.
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Restaurant Information
Where to find this amazing dish
Le Tire-Bouchon Bistro
141-K Boulevard De Mortagne, Boucherville QC J4B 8G6
Boucherville, Canada
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History for Foie Gras
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