Oxtail
Caribbean
Slow-cooked oxtail, typically served with rice and peas or other sides.
Rating
No ratings
Reviews
0
Restaurant Information
Where to find this amazing dish
More Caribbean Dishes
Discover other amazing caribbean dishes from different restaurants
Caribbean
Please submit your awesome photo
A staple Caribbean dish, typically marinated in a spicy jerk seasoning and grilled or barbecued.
Average Rating
Caribbean
Please submit your awesome photo
A flavorful Caribbean curry dish featuring goat meat.
Average Rating
Caribbean
Please submit your awesome photo
Sweet plantain, battered and fried to a golden crisp. A popular side or snack.
Average Rating
Fried flatbread, battered and fried boneless shark, tamarind chutney, shado beni aioli, pickled peppers.
Average Rating
Seafood stew with coconut milk, okra, scotch bonnet, served with rice.
Average Rating
Chicken marinated in jerk spices and grilled.
Average Rating
History for Oxtail
Dive into the rich history of this dish—exploring its origins, cultural significance, and evolution over time.
Historical details about this dish are not available right now. Please check back later for updates.
Know More About Caribbean
Explore additional recipes, insights, and trends within Caribbean.
Explore CaribbeanKnow More About Kingston
Discover top dining spots and culinary experiences in Kingston.
Explore KingstonKnow More About Canada
Learn more about the food culture, restaurant scene, and culinary heritage of Canada.
Explore Canada