
Margarita
Classic margarita with tequila, lime, and agave.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
The exact origin of the Margarita is debated, with several competing stories. The most common claim dates back to the 1930s or 1940s, with variations involving socialites, bartenders, and spontaneous creations, all rooted in the growing popularity of tequila and citrus cocktails in Mexico and the US.
The Margarita is deeply ingrained in Mexican and American culture, often associated with celebrations, relaxation, and warm weather. It has become a ubiquitous cocktail, found in countless bars and restaurants and enjoyed across various social settings.
Fiesta Staple
The Margarita is a staple at Mexican fiestas and gatherings, often enjoyed alongside traditional foods like tacos, enchiladas, and guacamole.
Spring Break Tradition
In the US, the Margarita is often associated with spring break and beach vacations, symbolizing fun and relaxation.
Happy Hour Favorite
The Margarita is a popular choice for happy hour, enjoyed as a refreshing and flavorful way to unwind after work.
The Margarita is characterized by its bright, tangy, and slightly sweet flavor profile, a refreshing balance of tequila's agave notes, lime's acidity, and a touch of sweetness from agave nectar.
The primary flavors are the earthy and vegetal notes of tequila, the sharp, citrusy tang of fresh lime juice, and the subtle sweetness of agave nectar. A salt rim enhances the overall experience by contrasting the sweetness and acidity, and highlighting the tequila's flavors. The proportions of these ingredients are crucial to achieving the perfect balance and preventing the drink from becoming too sour or too sweet.
Use Fresh Lime Juice
Freshly squeezed lime juice is essential for a bright and flavorful Margarita. Avoid using bottled lime juice, as it often contains preservatives and lacks the vibrant taste of fresh lime.
Choose Quality Tequila
Opt for a 100% agave tequila for the best flavor. Blanco (silver) tequila is a popular choice for Margaritas, as its clean flavor profile allows the lime and agave to shine.
Adjust the Sweetness
Adjust the amount of agave nectar to your liking. Start with a small amount and add more to taste, depending on your preference for sweetness.
Salt the Rim Properly
To salt the rim of your glass, use a lime wedge to moisten the rim and then dip it into a plate of salt. Use coarse salt for a better texture and flavor.
Explore additional Cocktail dishes and restaurants
Explore CocktailDiscover top dining spots and culinary experiences in Ottawa.
Explore OttawaLearn more about the food culture, restaurant scene, and culinary heritage of Canada.
Explore Canada