Crêpe Benedictine
Brunch
Buckwheat crepe with ham, swiss cheese, and a poached egg topped with hollandaise sauce. Served with potatoes.
Rating
No ratings
Reviews
0
Restaurant Information
Where to find this amazing dish
More Brunch Dishes
Discover other amazing brunch dishes from different restaurants
Brunch
Please submit your awesome photo
Kimchi fried rice with two eggs any style, gochujang aioli, pickled vegetables, and toasted sesame seeds.
Average Rating
Brunch
Please submit your awesome photo
Two eggs baked in a spicy tomato sauce with feta, herbs, and a side of challah bread.
Average Rating
Buttermilk fried chicken served over cheddar waffles with honey butter and hot sauce
Average Rating
While specific names aren't consistently mentioned, the brunch options are frequently praised in reviews. Expect pastrie…
Average Rating
A popular choice featuring a range of brunch options, often including unlimited Prosecco or other drinks within a specif…
Average Rating
History for Crêpe Benedictine
Dive into the rich history of this dish—exploring its origins, cultural significance, and evolution over time.
Historical details about this dish are not available right now. Please check back later for updates.
Know More About Brunch
Explore additional recipes, insights, and trends within Brunch.
Explore BrunchKnow More About Sherbrooke
Discover top dining spots and culinary experiences in Sherbrooke.
Explore SherbrookeKnow More About Canada
Learn more about the food culture, restaurant scene, and culinary heritage of Canada.
Explore Canada