Pulpo a la Gallega
Tapas
Galician-style octopus, a classic tapa, usually served with paprika, olive oil, and boiled potatoes.
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Restaurant Information
Where to find this amazing dish
La Esquina Bar
Calle Cruz Verde 7 (Calle Clavel), 38009 Santa Cruz de Tenerife Canarias
Santa Cruz de Tenerife, ES
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Classic Galician-style octopus, boiled and seasoned with olive oil, paprika, and salt.
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History for Pulpo a la Gallega
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