Filet de boeuf
Classic French
Based on various reviews this dish appears to be a popular menu item.
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Nutrition Facts
Calories250-350 per 4 oz serving, depending on cooking method and added ingredients
% Daily Value*
Total Fat 15-25g, depending on the cut and cooking method20-33%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g-%
Protein 25-35g50-70%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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History of Filet de boeuf
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A symphony of tastes and aromas
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