Falafel
Vegetarian
Deep-fried balls or patties made from ground chickpeas or fava beans, often served in a pita with salad, tahini, and pickles.
Rating
No ratings
Reviews
0
Restaurant Information
Where to find this amazing dish
More Vegetarian Dishes
Discover other amazing vegetarian dishes from different restaurants
Vegetarian
Please submit your awesome photo
Deep-fried balls or patties made from ground chickpeas, herbs, and spices. Served with tahini sauce, salad, and pita bre…
Average Rating
Vegetarian
Please submit your awesome photo
Creamy polenta with mushroom ragout
Average Rating
Vegetarian
Please submit your awesome photo
A variety of vegetarian stews and sides served on injera.
Average Rating
Roasted cauliflower with various seasonings and sauces, a popular vegetarian option.
Average Rating
A chickpea-based dip, often served with pita bread and various toppings.
Average Rating
Colorful tart made with seasonal vegetables from Provence.
Average Rating
History for Falafel
Dive into the rich history of this dish—exploring its origins, cultural significance, and evolution over time.
Historical details about this dish are not available right now. Please check back later for updates.
Know More About Vegetarian
Explore additional recipes, insights, and trends within Vegetarian.
Explore VegetarianKnow More About Köln
Discover top dining spots and culinary experiences in Köln.
Explore KölnKnow More About Germany
Learn more about the food culture, restaurant scene, and culinary heritage of Germany.
Explore Germany