Frittelle
Pastry
Venetian fried doughnuts, often filled with cream or raisins, especially popular during Carnival.
Rating
No ratings
Reviews
0
Restaurant Information
Where to find this amazing dish
More Pastry Dishes
Discover other amazing pastry dishes from different restaurants
Pastry
Please submit your awesome photo
Variety of freshly baked pastries, including croissants, muffins, and scones.
Average Rating
Pastry
Please submit your awesome photo
A flaky croissant filled with Nutella.
Average Rating
Pastry
Please submit your awesome photo
A sweet braided bread filled with chocolate.
Average Rating
A flaky croissant filled with Nutella.
Average Rating
Sweet yeast bread swirled with chocolate.
Average Rating
History for Frittelle
Dive into the rich history of this dish—exploring its origins, cultural significance, and evolution over time.
Historical details about this dish are not available right now. Please check back later for updates.
Know More About Pastry
Explore additional recipes, insights, and trends within Pastry.
Explore PastryKnow More About Venezia
Discover top dining spots and culinary experiences in Venezia.
Explore VeneziaKnow More About Italia
Learn more about the food culture, restaurant scene, and culinary heritage of Italia.
Explore Italia