Currywurst
A grilled sausage (typically Bratwurst) cut into slices and seasoned with curry ketchup, a sauce based on spiced ketchup or tomato paste, itself topped with curry powder, or a ready-made ketchup seasoned with curry and other spices. Usually served with fries or a bread roll.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Walter & Michi's Würstlstand
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Currywurst emerged in post-World War II Berlin, a time of scarcity and culinary innovation. The dish reflects the city's multicultural influences, particularly the presence of British soldiers who brought ketchup and curry powder into the local food scene.
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Currywurst has become a quintessential German street food, deeply embedded in the nation's culinary identity and popular culture.
Street Food Staple
Currywurst is readily available from Imbisse (snack stands) across Germany, making it a convenient and affordable meal option for people on the go.
Regional Variations
While the basic concept remains the same, regional variations exist in the type of sausage used, the spiciness of the curry ketchup, and the accompaniments served alongside (fries or a bread roll).
Cultural Icon
Currywurst's popularity has led to the creation of museums dedicated to the dish and its significance in German culture. It's often featured in popular media and represents a symbol of German ingenuity and culinary adaptation.
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Currywurst offers a unique blend of savory, sweet, spicy, and tangy flavors.
The primary flavor profile is built upon the savory richness of the grilled Bratwurst sausage, often seasoned with traditional German spices. This is then contrasted with the sweetness and acidity of the curry ketchup, a tomato-based sauce spiked with curry powder and other spices. The curry powder itself introduces warmth and complexity, while the often-present sprinkle of extra curry powder on top intensifies the aroma and spicy kick.
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Spice Level Selection
Currywurst often comes in different spice levels, from mild to extra hot. Choose a spice level that suits your personal preference.
Sausage Type Preference
Experiment with different types of Bratwurst sausage to find your favorite flavor profile. Some Imbisse offer a choice between sausages with or without skin (Darm).
Accompaniment Choice
Decide whether you prefer your Currywurst with fries (Pommes) or a bread roll (Brötchen). Both options offer a different textural and flavor contrast.
Freshness Matters
For the best taste, choose an Imbiss where the Currywurst is freshly prepared and the curry ketchup is made in-house.
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