Hamburguer à 150 Gramas
Hamburger served with a special sauce, with french fries and salad.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
While the hamburger itself originates from the United States, its widespread adoption and adaptation in Portugal, including the specific emphasis on a 150-gram patty and the accompanying special sauce, fries, and salad, reflects a broader trend of culinary globalization and localization. American fast food culture influenced Portuguese dining, but local ingredients and preferences shaped the final product.
The 'Hamburguer à 150 Gramas' is a common and accessible meal option in Portugal, often found in casual restaurants, cafes, and snack bars ('pastelarias'). It represents a blending of global fast-food trends with local tastes and dining habits. It's often seen as a quick, affordable, and satisfying meal.
Popularity and Accessibility
Hamburgers, including the 'Hamburguer à 150 Gramas', are widely available and affordable in Portugal, making them a common choice for a quick lunch or dinner.
Social Dining
Enjoying a hamburger with friends or family is a casual social activity, often enjoyed in relaxed settings.
Variation and Customization
While the basic concept remains consistent, individual establishments often offer their own variations of the 'special sauce' and side salad, adding a local touch to the dish.
The 'Hamburguer à 150 Gramas' combines savory, tangy, and fresh flavors. The beef patty provides the umami, the special sauce introduces a creamy and often slightly sweet or tangy element, the fries offer saltiness and crispness, and the salad contributes freshness and acidity.
The 150-gram beef patty is the star, offering a rich, meaty flavor. The 'special sauce' is often a blend of mayonnaise, ketchup, mustard, and potentially spices or herbs to create a unique tangy and creamy flavor profile. The french fries provide a salty and crispy counterpoint to the burger's richness. The salad, often consisting of lettuce, tomato, and onion, offers a refreshing counterpoint to the heavier components of the meal.
Patty Quality
Using high-quality ground beef for the patty ensures a more flavorful and juicy burger.
Sauce Secrets
Experiment with different ratios of mayonnaise, ketchup, mustard, and spices to create a truly unique and memorable 'special sauce'.
Balancing Act
Ensure the salad is fresh and crisp, providing a refreshing counterpoint to the richness of the burger and fries. A light vinaigrette can enhance the salad's flavor.
Freshness is Key
Use the freshest possible ingredients for the salad and the burger. Fresh tomatoes, lettuce and a quality bun makes a huge difference.
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