Seafood Paella
Paella
Classic paella made with seafood.
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Spanish rice dish with seafood, chicken and vegetables. Often prepared with saffron, which gives it a yellow color.
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Traditional seafood paella with rice, mussels, clams, shrimp, and saffron.
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Traditional Paella with saffron rice, chicken, rabbit, snails, and vegetables. A hearty and flavorful rice dish.
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Given its location and style, paella is a very popular offering, generally served in traditional form.
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