Chile Rellenos
Entree
Poblano peppers filled with Monterey Jack cheese, lightly battered and fried. Served with choice of sauce.
Rating
No ratings
Reviews
0
Restaurant Information
Where to find this amazing dish
Mi Cocina
77 Highland Park Vlg (at Mockingbird Ln.), Dallas, TX 75205
Dallas, United States
More Entree Dishes
Discover other amazing entree dishes from different restaurants
Chunks of boneless chicken that are deep-fried and coated in a sweet and tangy glaze, often served with steamed broccoli…
Average Rating
Crispy chicken coated in a sweet sesame sauce, offering a slightly nutty flavor.
Average Rating
A spicy stir-fry dish made with chicken, peanuts, vegetables, and chili peppers.
Average Rating
Chicken deep fried and tossed in a sweet and sour sauce
Average Rating
Served with Anson Mills grits, shrimp, and Tasso ham gravy.
Average Rating
Pan seared scallops, cauliflower puree, brown butter vinaigrette, seasonal vegetables.
Average Rating
History for Chile Rellenos
Dive into the rich history of this dish—exploring its origins, cultural significance, and evolution over time.
Historical details about this dish are not available right now. Please check back later for updates.
Know More About Entree
Explore additional recipes, insights, and trends within Entree
Explore EntreeKnow More About Dallas
Discover top dining spots and culinary experiences in Dallas.
Explore DallasKnow More About United States
Learn more about the food culture, restaurant scene, and culinary heritage of United States.
Explore United States