Callaloo
Trinidadian
A creamy, green soup or stew made from dasheen bush (taro leaves), okra, coconut milk, and other seasonings. It is often considered a national dish of Trinidad and Tobago.
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Where to find this amazing dish
Callaloo Trinidadian Kitchen
351 N Mulberry St (West Lemon Street), Lancaster, PA 17603
Lancaster, United States
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History for Callaloo
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