Restaurantes en Parma
Mostrando 12 de 12 restaurantesWater
Lemonade (large - 24 Oz)
Lemonade (medium - 16 Oz)
Milk Carton
Cold Brew (large - 24 Oz)
Cold Brew (medium - 16 Oz)
Sweet Foam Cold Brew (large - 24 Oz)
Sweet Foam Cold Brew (medium - 16 Oz)
Brew Box
Hot Cocoa (large - 20 Oz)
Hot Cocoa (medium - 16 Oz)
Platos Emblemáticos
Parma's cuisine is hearty, flavorful, and deeply rooted in tradition. Expect a blend of comforting classics and modern adaptations, with a focus on fresh ingredients and generous portions.
Pierogi
A quintessential Polish dish, Parma pierogi are typically filled with potato and cheese, sauerkraut, meat, or fruit. They're often served boiled or pan-fried with butter and onions.
Kielbasa
Another Polish staple, kielbasa (sausage) is widely available in Parma. Different varieties exist, including smoked, fresh, and garlic-infused, and it is often grilled, boiled, or added to stews and soups.
Cabbage Rolls (Golabki)
Ground meat and rice wrapped in cabbage leaves, simmered in a tomato-based sauce. A classic comfort food, often enjoyed during holidays and family gatherings.
Schnitzel
A breaded and fried cutlet of meat, typically pork or veal, reflecting German influences. Often served with potatoes and sauerkraut.
Kolacky
A Czech pastry made with a cream cheese dough and filled with fruit preserves or poppy seeds. A popular treat for celebrations and everyday enjoyment.
Italian American Pizza
While not unique to Parma, Italian American style pizza is prevelant. Expect a thicker crust and generous amounts of cheese and toppings.
Spaghetti and Meatballs
A very common Italian American dish. Pasta covered in marinara sauce with meatballs made of ground meat.
Consejos Locales
To truly experience Parma's culinary scene, consider these tips:
Visit Local Bakeries
Explore Parma's bakeries for authentic Polish and Czech pastries like kolacky, chrusciki (angel wings), and babka.
Attend a Church Festival
Check local church calendars for upcoming festivals that showcase traditional food, music, and dance.
Explore the Broadview Road Corridor
This area is home to many of Parma's Eastern European restaurants and delis.
Ask for Recommendations
Don't hesitate to ask locals for their favorite places to eat – they're often happy to share their culinary knowledge.
OH
Acerca de Parma
Historia Gastronómica
Parma, Ohio's culinary scene reflects its diverse immigrant history, primarily shaped by Eastern European (Polish, Czech, Slovak), Italian, and German influences. These communities brought their traditional recipes and cooking methods, which have blended over time to create a unique regional flavor profile.
Cultura Gastronómica
Food in Parma is more than just sustenance; it's a celebration of heritage, community, and family. Meals are often shared, and recipes are passed down through generations.
Church Festivals
Many of Parma's churches host annual festivals featuring traditional foods and music, providing a vibrant glimpse into the community's cultural heritage.
Family Gatherings
Food plays a central role in family gatherings, with elaborate spreads of traditional dishes prepared for holidays, birthdays, and other special occasions.
Neighborhood Bakeries and Delis
Parma boasts a number of long-standing bakeries and delis that specialize in Eastern European and Italian pastries, breads, and meats, serving as community hubs.

