Spirits/liqueurs
€6.50
Crème De Menthe
Pink Elephant Thai Restaurant · Swords
Restaurants à Swords
Affichage de 12 sur 12 restaurantsSpirits/liqueurs
€6.50
Drambuie
Pink Elephant Thai Restaurant · Swords
Spirits/liqueurs
€6.50
Tia Maria
Pink Elephant Thai Restaurant · Swords
Spirits/liqueurs
€6.50
Smirnoff Vodka
Pink Elephant Thai Restaurant · Swords
Malibu
Pink Elephant Thai Restaurant · Swords
Gordons Pink Gin
Pink Elephant Thai Restaurant · Swords
Gordons London Dry Gin
Pink Elephant Thai Restaurant · Swords
Brandy
Pink Elephant Thai Restaurant · Swords
Mineral Water Sparkling 500ml
Pink Elephant Thai Restaurant · Swords
Mineral Water Still 500ml
Pink Elephant Thai Restaurant · Swords
Ginger Ale
Pink Elephant Thai Restaurant · Swords
Slimline Tonic
Pink Elephant Thai Restaurant · Swords
Plats Signature
Swords, while not having a distinct culinary identity completely separate from wider Dublin and Irish cuisine, benefits from its location, offering both traditional Irish fare and modern international influences. Expect fresh seafood thanks to its coastal proximity and farm-fresh ingredients.
Dublin Coddle
A hearty stew of sausages, bacon, potatoes, and onions, traditionally simmered slowly. Variations exist, but the core ingredients remain constant. It's a classic comfort food, particularly popular in Dublin and surrounding areas like Swords.
Seafood Chowder
Given Swords' proximity to the coast, fresh seafood chowder is a common and popular dish. This creamy soup typically contains a mix of locally caught fish, shellfish, potatoes, and vegetables.
Irish Stew
A lamb or mutton-based stew, slow-cooked with potatoes, carrots, and onions. A simple but flavorful dish representing traditional Irish cuisine.
Full Irish Breakfast
A substantial breakfast consisting of bacon, sausages, black and white pudding, fried eggs, grilled tomatoes, mushrooms, and baked beans, served with toast. A popular start to the day.
Boxty
Traditional Irish potato pancake, made with finely grated, raw potatoes and often served with various fillings or as a side dish. Can be found in some restaurants specializing in traditional Irish cuisine.
Conseils Locaux
When visiting Swords and sampling the local cuisine, consider these tips to enhance your experience.
Try Local Pubs
For an authentic experience, visit local pubs and try their traditional Irish food offerings.
Ask for Recommendations
Don't hesitate to ask locals for recommendations on their favorite restaurants and dishes. They can provide valuable insights.
Embrace the Hearty Portions
Be prepared for generous portions, especially with traditional dishes like Irish stew and Dublin coddle.
Explore Farmers Markets
Check for local farmers markets for fresh, seasonal produce and locally made food products. These are a great way to experience the local flavors.
Co Dublin
À propos de Swords
Histoire Gastronomique
The cuisine of Swords, like much of Ireland, is deeply rooted in its agricultural past. Influenced by Celtic traditions, the arrival of the Vikings, Norman invasions, and British rule, the diet historically relied on simple, locally sourced ingredients. Potatoes, introduced in the 16th century, became a staple. Coastal proximity has also historically provided seafood.
Culture Gastronomique
Food in Swords and Ireland in general is often associated with social gatherings and celebrations. Pub culture plays a significant role, with many pubs serving traditional meals alongside drinks.
Pub Culture
Pubs are central to Irish social life, and many serve traditional Irish food. Expect to find dishes like Irish stew, seafood chowder, and sandwiches on the menu.
Sunday Roast
A traditional Sunday meal, often consisting of roast beef, lamb, or chicken, served with roast potatoes, vegetables, and gravy. A popular family meal.
Family Gatherings
Food plays a significant role in family gatherings and celebrations. Special occasions often involve traditional dishes and home baking.