Dudoktaarten
€8.75
Chocolatina
Taverna Broersvest · Schiedam
Restaurantes em Schiedam
Mostrando 12 de 12 restaurantesDudoktaarten
€8.75
Red Velvet
Taverna Broersvest · Schiedam
Dessertkaart
€9.75
Grand Dessert
Taverna Broersvest · Schiedam
Dessertkaart
€9.25
Oreo Cookies
Taverna Broersvest · Schiedam
Sagapo
Taverna Broersvest · Schiedam
Baklava
Taverna Broersvest · Schiedam
Oreo Banana Split
Taverna Broersvest · Schiedam
Yiaourti
Taverna Broersvest · Schiedam
Malaga
Taverna Broersvest · Schiedam
Dame Blanche
Taverna Broersvest · Schiedam
Smurf Kinderijsje
Taverna Broersvest · Schiedam
Pornstar Martini (Dessertkaart)
Taverna Broersvest · Schiedam
Pratos Característicos
Schiedam's cuisine is relatively simple and hearty, reflecting its working-class roots and industrial past. While not widely known for distinct dishes, the influence of Dutch cuisine, with a focus on simple, fresh ingredients, is evident. Jenever plays a crucial role, both as a drink and an ingredient.
Broodje Haring
A simple but iconic Dutch snack, a 'Broodje Haring' consists of raw herring served on a bread roll, often with chopped onions and pickles. A fresh and salty treat.
Stamppot
A traditional Dutch dish of mashed potatoes and one or more vegetables, such as kale (boerenkool), sauerkraut (zuurkool), or endive (andijvie). Often served with rookworst (smoked sausage) or bacon.
Erwtensoep (Snert)
A thick pea soup, traditionally eaten during winter months. It is hearty and filling, often containing smoked sausage, pork, and vegetables like celery and leek.
Bitterballen
Deep-fried meatballs served as a snack, usually with mustard. A common accompaniment to drinks, especially Jenever.
Jenever-infused Desserts
Some local bakeries may offer desserts or pastries flavored with Jenever, offering a unique local twist to traditional treats. This is not a widespread tradition, but reflects creative adaption
Dicas Locais
To truly experience the food culture of Schiedam, keep these tips in mind.
Visit a Jenever Distillery
No trip to Schiedam is complete without visiting a Jenever distillery. Many offer tours and tastings.
Try the Local Haring
Seek out a local fishmonger or market stall for the freshest 'Broodje Haring'.
Explore the Local Markets
Wander through the local markets to discover fresh produce, local cheeses, and other Dutch delicacies.
Ask Locals for Recommendations
Don't hesitate to ask locals for their favorite places to eat and drink. They can offer valuable insights into the best hidden gems.
Zuid-Holland
Sobre Schiedam
História Gastronômica
Schiedam's culinary identity is strongly tied to its history as a Jenever (Dutch gin) producing center. The abundance of grains used in Jenever production influenced the availability and use of certain ingredients. Proximity to Rotterdam also meant access to global spices and culinary influences through trade.
Cultura Gastronômica
Food in Schiedam is closely linked to its industrial heritage and the social habits developed around it. Simple, hearty meals were vital for workers, and the enjoyment of Jenever was a central part of social life.
The Jenever Tradition
Jenever is not just a drink but a cultural icon in Schiedam. Visiting a Jenever distillery and learning about its production and history is an integral part of the Schiedam experience.
Street Food and Markets
Exploring the local markets and street food vendors offers a glimpse into the everyday eating habits of Schiedammers. Look for vendors selling fresh herring, fries, and other Dutch snacks.
Pub Culture
The pub culture in Schiedam is relatively relaxed. Enjoying a beer or Jenever with some Bitterballen at a local pub is a common social activity.