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Restaurants in Victoria
Showing 12 of 12 restaurantsTandoori Chicken
Fresh Tandoori Flame / Victoria (Canada)
View Tandoori ChickenChicken marinated in yogurt and spices, cooked in a tandoor oven.
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Vegetable Biryani
Fresh Tandoori Flame / Victoria (Canada)
View Vegetable BiryaniBasmati rice cooked with mixed vegetables and aromatic spices.
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Lamb Rogan Josh
Fresh Tandoori Flame / Victoria (Canada)
View Lamb Rogan JoshAromatic lamb curry cooked with Kashmiri chilies and spices.
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Chicken Tikka Masala
Fresh Tandoori Flame / Victoria (Canada)
View Chicken Tikka MasalaMarinated and grilled chicken pieces simmered in a creamy tomato sauce with spices.
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Butter Chicken
Fresh Tandoori Flame / Victoria (Canada)
View Butter ChickenTandoori chicken cooked in a rich, creamy tomato-based sauce.
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Milkshakes
Big Wheel Burger / Victoria (Canada)
View MilkshakesClassic milkshakes in various flavors, often mentioned as a good pairing with the burgers.
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Poutine
Big Wheel Burger / Victoria (Canada)
View PoutineFries topped with cheese curds and gravy.
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Triple Burger
Big Wheel Burger / Victoria (Canada)
View Triple BurgerThree beef patties, cheese, lettuce, tomato and their special sauce
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Double Burger
Big Wheel Burger / Victoria (Canada)
View Double BurgerTwo beef patties, cheese, lettuce, tomato and their special sauce
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Big Wheel Burger
Big Wheel Burger / Victoria (Canada)
View Big Wheel BurgerA classic burger featuring a fresh, locally-sourced beef patty, cheese, lettuce, tomato, and their special sauce on a fr…
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Aglio e Olio
Lot 1 Pasta Bar / Victoria (Canada)
View Aglio e OlioA simple pasta featuring garlic, olive oil, chili flakes and parsley.
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Cacio e Pepe
Lot 1 Pasta Bar / Victoria (Canada)
View Cacio e PepeSimple but classic Cacio e Pepe, featuring Pecorino Romano, black pepper, and pasta water.
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Signature Dishes
Victoria's culinary scene boasts fresh seafood, farm-to-table produce, and a blend of global influences. Expect vibrant flavours, innovative dishes, and a strong emphasis on local sourcing.
Pacific Halibut
Fresh Pacific halibut, often pan-seared or grilled, showcases the pristine seafood of the region. It's frequently served with locally sourced vegetables and a light citrus sauce.
Spot Prawns
These sweet and succulent prawns are a seasonal delicacy, typically harvested in the spring. They can be grilled, sautéed, or used in pasta dishes.
Nanaimo Bars
A classic Canadian dessert, the Nanaimo bar originated in Nanaimo, just a short ferry ride from Victoria. It features a chocolate crumb base, a custard filling, and a chocolate ganache topping.
Afternoon Tea
A lasting legacy of British influence, afternoon tea in Victoria is an elegant affair, featuring scones with clotted cream and jam, finger sandwiches, and delicate pastries.
Locally Brewed Craft Beer
Victoria boasts a thriving craft beer scene, with numerous breweries offering a wide range of styles from IPAs to stouts, often using locally sourced ingredients.
Oysters
Freshly harvested oysters from the surrounding waters, served raw, grilled, or baked, offer a taste of the ocean's bounty.
Local Tips
To fully experience Victoria's culinary scene, consider these tips:
Visit Farmers' Markets
Explore local farmers' markets like the Moss Street Market to sample fresh produce, artisanal cheeses, and other local specialties. It's a great way to meet local producers and experience the region's bounty.
Explore Chinatown
Discover the vibrant flavours of Victoria's Chinatown, the oldest Chinatown in Canada. Sample traditional Chinese cuisine, from dim sum to Peking duck.
Book Afternoon Tea in Advance
Afternoon tea is a popular activity in Victoria, so make reservations in advance, especially during peak season. The Empress Hotel is a classic choice, but many other hotels and tea rooms offer excellent experiences.
Try Local Seafood
Don't miss the opportunity to try fresh local seafood, such as halibut, spot prawns, and oysters. Look for restaurants that source their seafood from sustainable fisheries.
Consider a Food Tour
A food tour is a great way to explore Victoria's culinary scene and discover hidden gems. Local guides can provide insights into the region's food history and culture.
About Victoria
BC
Food History
Victoria's culinary scene is a melting pot of influences, starting with the indigenous Coast Salish peoples who relied on seafood, game, and foraged plants. British colonial history brought afternoon tea and pub fare, while waves of immigration from Asia, particularly China, contributed significantly to the city's diverse food landscape. Modern influences emphasize local and sustainable ingredients.
Food Culture
Food is deeply ingrained in Victoria's culture, reflecting its diverse heritage and commitment to sustainability. Farmers' markets, food festivals, and a thriving restaurant scene highlight the city's culinary pride.
Local Sourcing
Victoria emphasizes farm-to-table dining, with restaurants prioritizing local and seasonal ingredients from nearby farms and producers. Supporting local businesses is a key cultural value.
Sustainable Practices
Many restaurants and food producers in Victoria are committed to sustainable practices, such as reducing waste, using environmentally friendly packaging, and supporting responsible fishing and farming.
Community Engagement
Food events and festivals play a significant role in community building, bringing people together to celebrate local cuisine and connect with food producers.
Multicultural Influences
Victoria celebrates its diverse cultural heritage through its food, offering a wide range of culinary experiences from Asian cuisine to European specialties.