Galettes and Crêpes
Brasserie
Savoury galettes (buckwheat pancakes) and sweet crêpes are a staple in Brittany, and commonly found on La Taverne's menu.
Rating
No ratings
Reviews
0
Restaurant Information
Where to find this amazing dish
More Brasserie Dishes
Discover other amazing brasserie dishes from different restaurants
Fried eggs on bread, often with ham and/or cheese.
Average Rating
Mussels and fries, a classic dish often served at La Taverne, prepared in various styles (e.g., marinière).
Average Rating
A classic French bistro dish; steak served with french fries.
Average Rating
Mussels steamed and served with French fries. A classic brasserie dish.
Average Rating
Mussels cooked in white wine or other broth, served with French fries. A classic brasserie dish.
Average Rating
A classic French ham and cheese grilled sandwich.
Average Rating
History for Galettes and Crêpes
Dive into the rich history of this dish—exploring its origins, cultural significance, and evolution over time.
Historical details about this dish are not available right now. Please check back later for updates.
Know More About Brasserie
Explore additional recipes, insights, and trends within Brasserie
Explore BrasserieKnow More About Rennes
Discover top dining spots and culinary experiences in Rennes.
Explore RennesKnow More About France
Learn more about the food culture, restaurant scene, and culinary heritage of France.
Explore France