Moqueca de Camarão
Brazilian Seafood
Shrimp moqueca, a traditional Brazilian seafood stew cooked in a clay pot with coconut milk, peppers, and tomatoes.
Rating
No ratings
Reviews
0
Restaurant Information
Where to find this amazing dish
Restaurante Mandacaru
Rio de Janeiro
Arraial do Cabo, Brazil
More Brazilian Seafood Dishes
Discover other amazing brazilian seafood dishes from different restaurants
A traditional Brazilian seafood stew made with fish, coconut milk, tomatoes, onions, and peppers, typically served with …
Average Rating
Fish served on a tile, likely grilled or baked, a very common and appreciated preparation in Arraial do Cabo.
Average Rating
History for Moqueca de Camarão
Dive into the rich history of this dish—exploring its origins, cultural significance, and evolution over time.
Historical details about this dish are not available right now. Please check back later for updates.
Know More About Brazilian Seafood
Explore additional recipes, insights, and trends within Brazilian Seafood.
Explore Brazilian SeafoodKnow More About Arraial do Cabo
Discover top dining spots and culinary experiences in Arraial do Cabo.
Explore Arraial do CaboKnow More About Brazil
Learn more about the food culture, restaurant scene, and culinary heritage of Brazil.
Explore Brazil