
Tônica/gengibre
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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The Gin and Tonic originated in British India as a way for soldiers to consume quinine, an anti-malarial drug. Quinine was incredibly bitter, so it was mixed with sugar, lime, and gin to make it palatable. The addition of ginger is a relatively modern twist, reflecting a growing interest in its health benefits and flavor.
The Gin and Tonic is a globally recognized cocktail enjoyed in diverse settings, from casual bars to upscale restaurants. The ginger variation reflects a modern emphasis on health and unique flavor profiles.
Social Drink
The Gin and Tonic is often enjoyed as a social drink, perfect for gatherings and celebrations.
Relaxation and Leisure
Its refreshing nature makes it a popular choice for relaxation and leisure activities.
Modern Twist
The addition of ginger highlights a trend towards incorporating functional ingredients and unique flavor combinations in cocktails.
The primary flavors are a refreshing balance of bitterness, sweetness, and botanical notes, enhanced by the spicy warmth of ginger.
Gin provides juniper, citrus, and other botanical notes. Tonic water contributes bitterness (from quinine) and sweetness. Ginger adds a spicy, slightly pungent warmth. The overall effect is a complex and refreshing drink.
Ginger Preparation
Use fresh ginger for the best flavor. Muddle it gently to release its oils, or create a ginger syrup for a sweeter, more consistent taste. Ginger ale can be used for a sweeter, more bubbly option.
Gin Selection
Experiment with different gins to find one that complements the ginger. London Dry gins are classic, while more floral or citrus-forward gins can offer interesting variations.
Tonic Quality
Use a high-quality tonic water. The quality of the tonic significantly impacts the overall taste. Consider trying different brands to find your preferred flavor profile. Also, ensure the tonic water is chilled.
Garnish
Garnish with a lime wedge, a sprig of rosemary, or a thin slice of ginger to enhance the visual appeal and aroma.
Ice Quality
Use large ice cubes. They melt more slowly, preventing the drink from becoming diluted quickly.
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