Joy Mity Nagasaki
2 unidades de joy de camarão, cream cheese, salmão e geleia de pimenta agridoce. atenção: contém camarão e lactose.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Mity Sushi
This dish represents a fusion of Japanese sushi techniques and Brazilian flavors, reflecting the large Japanese diaspora in Brazil. The use of tropical ingredients like shrimp and sweet-and-sour chili jam showcases this cultural blend.
This fusion dish highlights the cultural exchange between Japan and Brazil, a testament to the adaptation and evolution of cuisine in a globalized world.
Japanese-Brazilian Fusion
The dish is a clear example of how Japanese culinary techniques, specifically sushi, have been adapted and integrated into Brazilian cuisine, using local ingredients and flavors.
Celebration of Flavors
Brazilian cuisine often emphasizes vibrant and bold flavors. The addition of the sweet-and-sour chili jam reflects this preference for strong, contrasting tastes.
The dish presents a balance of creamy, savory, and sweet-spicy flavors.
The creamy texture comes from the cream cheese, while the salmon provides a rich, savory taste. The shrimp adds a delicate seafood element. The sweet-and-sour chili jam offers a contrasting sweet and spicy kick, enhancing the overall taste experience.
Allergen Awareness
This dish contains shrimp and lactose. Ensure anyone consuming it is aware of these allergens.
Freshness is Key
Use fresh, high-quality salmon and shrimp for the best flavor and texture.
Balance of Flavors
The amount of sweet-and-sour chili jam should be balanced to complement the other flavors without overpowering them.
Explore additional Joys dishes and restaurants
Explore JoysDiscover top dining spots and culinary experiences in Balneário Camboriú.
Explore Balneário CamboriúLearn more about the food culture, restaurant scene, and culinary heritage of Brazil.
Explore Brazil