Pain au Chocolat
Pastry
A viennoiserie pastry consisting of a rolled, croissant-like dough with one or two pieces of dark chocolate in the center. Also a frequently mentioned item.
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Restaurant Information
Where to find this amazing dish
Boulangerie Guillaume
5132 boulevard St-Laurent (Fairmount), Montréal QC H2T 1R8
Montréal, Canada
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