Tartare de boeuf
Meat
Beef tartare, a classic French dish made with raw ground beef, seasoned and often served with an egg yolk. Frequently mentioned in reviews as a good choice.
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Restaurant Information
Where to find this amazing dish
Le Boeuf Dans La Rue
Rue des marechaux, Nancy
Nancy, FR
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A succulent and tender cut of beef, cooked to perfection.
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History for Tartare de boeuf
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