Small Plates (Various)
Kraft Bodega often offers a variety of small plates, perfect for sharing and sampling different flavors. Specific dishes may vary.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Small plates, also known as tapas, meze, or antipasto, have a long and varied history across different cultures. The concept of enjoying a selection of smaller dishes originated as a way to socialize, share food, and sample a variety of flavors. Specific origins vary by region, with some traditions dating back centuries.
Small plates are deeply ingrained in social dining culture, emphasizing sharing, conversation, and exploration of flavors. They encourage a relaxed and communal atmosphere.
Social Gathering
Small plates are designed to be shared, fostering a sense of community and encouraging interaction among diners.
Culinary Exploration
They allow individuals to sample a variety of dishes and flavors, expanding their culinary horizons.
Relaxed Dining
The informal nature of small plate dining encourages a more relaxed and leisurely experience.
The flavors in a small plate selection are incredibly diverse, aiming to offer a range of tastes and textures. Expect a mix of savory, sweet, spicy, sour, and umami elements.
Depending on the specific small plates, you might encounter flavors like salty olives and cured meats, tangy cheeses, spicy peppers, fresh herbs like parsley and cilantro, creamy dips like hummus or tzatziki, grilled vegetables with smoky notes, and seafood with briny undertones. The interplay of these flavors creates a complex and satisfying culinary experience.
Order a Variety
Choose a diverse selection of dishes with different flavors and textures to create a balanced and interesting meal.
Pace Yourself
Enjoy the experience and savor each dish without rushing. Take your time to appreciate the flavors and textures.
Share Generously
Small plates are meant for sharing, so be generous and encourage everyone to try a little of everything.
Consider Beverage Pairings
Ask your server for recommendations on drinks that complement the flavors of the small plates.
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