Cartagena's Colorful Charm: A Journey Through History and Flavors
Cartagena
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Restaurants in Dijon
Showing 12 of 12 restaurantsA varied selection of side dishes, these can include gratins, salads and other seasonal vegetables.
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Assortment of various grilled skewers, offering a variety of meats, vegetables, and flavors.
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Beef braised in red wine, typically Burgundy wine, often with mushrooms, onions, and bacon. A very typical dish from the…
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Eggs poached in red wine sauce, a classic Burgundy dish.
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They offer bagels with various fillings. A popular choice for a quick meal.
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Columbus Café is renowned for its coffee drinks, especially the Latte.
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Columbus Café offers various cookies, including chocolate chip and other specialty flavors.
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Columbus Café is known for its variety of muffins. Flavors vary but often include chocolate chip, blueberry, and seasona…
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Parsleyed ham, a Burgundian charcuterie specialty. A terrine of ham and parsley in aspic.
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Snails cooked in garlic and parsley butter.
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Classic Burgundy beef stew, slow-cooked in red wine with mushrooms, onions, and bacon lardons.
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Classic creamy dessert with a caramelized sugar crust.
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