Granada

Fried Anchovies

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Croquetas Caseras

Homemade croquettes.

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Pulpo a la Gallega

Galician-style octopus, typically served with paprika, olive oil, and salt.

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Gambas al Pil Pil

Shrimp cooked in garlic-infused olive oil with chili peppers.

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Paella

Traditional rice dish with seafood, meat, or vegetables.

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Croquetas

Creamy béchamel fritters, various flavors (often ham, cod or mushroom).

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Habitas con Jamón

Baby broad beans sautéed with Iberian ham.

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Salmorejo

Lumaconi rellenos de boletus con salsa tartufata

A cold tomato soup, often served with ham and egg.

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Lumaconi pasta stuffed with boletus mushrooms in a truffle sauce.

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Pizza Bufala

Pizza with tomato sauce, mozzarella di bufala, and basil.

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Pasta alla Carbonara

Classic carbonara with egg, guanciale, pecorino romano cheese, and black pepper.

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Risotto Frutti di Mare