Fort-lauderdale
United-states
Discover the best restaurants, dishes, and local cuisine in Fort-lauderdale, United-states. Read authentic reviews, browse menus, and find your perfect dining experience.
Browse by Cuisine
Restaurants in Fort-lauderdale
Showing 12 of 12 restaurantsNashville Hot Chicken Sandwich
Batch New Southern Kitchen and Tap / Fort Lauderdale (United States)
View Nashville Hot Chicken SandwichButtermilk fried chicken tossed in Nashville hot sauce, slaw, comeback sauce and pickles.
Average Rating
Five Cheese Blend, Toasted Breadcrumbs.
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Shrimp 'N' Grits
Batch New Southern Kitchen and Tap / Fort Lauderdale (United States)
View Shrimp 'N' GritsSautéed Shrimp, Creamy Grits, Andouille Sausage, Tomato Gravy.
Average Rating
Chicken 'N' Waffles
Batch New Southern Kitchen and Tap / Fort Lauderdale (United States)
View Chicken 'N' WafflesButtermilk Fried Chicken, Cheddar-Bacon Waffle, Maple-Bourbon Glaze, Pickled Watermelon Rind.
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Coffee Drinks
Press And Grind Cafe / Fort Lauderdale (United States)
View Coffee DrinksOffers a variety of coffee drinks, including lattes, cappuccinos, and cold brew.
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Avocado Toast
Press And Grind Cafe / Fort Lauderdale (United States)
View Avocado ToastToasted bread topped with mashed avocado, seasonings, and potentially other additions like eggs or tomatoes.
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A blend of acai berries, topped with granola, fresh fruit, and other toppings.
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Tuna Crispy Rice
Heritage / Fort Lauderdale (United States)
View Tuna Crispy RiceSpicy tuna, crispy rice.
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Branzino
Heritage / Fort Lauderdale (United States)
View BranzinoPan seared mediterranean sea bass.
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Pappardelle Bolognese
Heritage / Fort Lauderdale (United States)
View Pappardelle BologneseHousemade pasta, traditional meat sauce, and parmesan cheese.
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Dry Aged Ribeye
Heritage / Fort Lauderdale (United States)
View Dry Aged RibeyeA 32oz Dry Aged Ribeye steak.
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Sushi Boat
Casa Sensei / Fort Lauderdale (United States)
View Sushi BoatA selection of sushi rolls and sashimi, often visually impressive.
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Signature Dishes
Fort Lauderdale offers a diverse culinary landscape with a focus on fresh seafood, tropical fruits, and vibrant spices. Expect bold flavors and innovative preparations reflecting the city's coastal location and cultural influences.
Stone Crabs
A South Florida delicacy, stone crab claws are typically served chilled with mustard sauce. The claws are sustainably harvested, allowing the crabs to regenerate their limbs.
Conch Fritters
Deep-fried balls of conch meat, mixed with vegetables and spices, are a staple appetizer reflecting the Bahamian influence. Served with a spicy dipping sauce.
Key Lime Pie
A classic Florida dessert made with Key lime juice, condensed milk, and a graham cracker crust. Its tart and sweet flavor profile is refreshing and iconic.
Grouper Sandwich
Fresh grouper, grilled, blackened, or fried, served on a bun with lettuce, tomato, and tartar sauce. A simple yet satisfying representation of local seafood.
Floribbean Cuisine
A fusion cuisine blending Florida's local ingredients with Caribbean and Latin American flavors and cooking techniques. Think mango salsa, jerk spices, and plantain accompaniments.
Local Tips
To fully experience the Fort Lauderdale culinary scene, consider these tips for finding the best local food and unique dining experiences.
Explore Las Olas Boulevard
Las Olas Boulevard is a hub for dining, offering a diverse range of restaurants from casual eateries to upscale establishments.
Venture off the Beaten Path
Don't be afraid to explore restaurants outside the main tourist areas for hidden culinary gems and authentic local flavors. Wilton Manors and Oakland Park offer some great options.
Ask the Locals
Locals are the best source of information for finding the best seafood shacks, hidden cafes, and must-try dishes. Don't hesitate to ask for recommendations.
Check for Happy Hour Deals
Many restaurants offer happy hour deals on drinks and appetizers, providing a great opportunity to sample different dishes at a lower price.
About Fort Lauderdale
FL
Food History
Fort Lauderdale's culinary scene is a vibrant reflection of its history, influenced by Native American traditions, the influx of Bahamian settlers, and the later development as a tourist destination. Seafood has always been central, complemented by flavors brought by diverse communities, including Caribbean and Latin American influences. The city's growth in the 20th century as a popular vacation spot led to an increase in international restaurants and fine dining experiences, creating a modern culinary landscape built on a foundation of local ingredients and global inspirations.
Food Culture
Food in Fort Lauderdale is more than just sustenance; it's a reflection of the city's relaxed lifestyle, diverse community, and connection to the ocean. The dining scene often features waterfront views and a focus on fresh, locally sourced ingredients.
Waterfront Dining
Many restaurants in Fort Lauderdale offer stunning waterfront views, creating a relaxed and enjoyable dining experience. Boaters often dock and dine, adding to the vibrant atmosphere.
Fresh Seafood Markets
The abundance of fresh seafood has fostered a strong market culture. Local fish markets offer a wide variety of catches, providing ingredients for home cooking and inspiring chefs.
Festivals and Events
Fort Lauderdale hosts numerous food festivals and events throughout the year, showcasing local chefs, restaurants, and culinary innovations. These events celebrate the city's diverse food culture.
Casual Atmosphere
Reflecting the city's laid-back vibe, many restaurants embrace a casual atmosphere, perfect for enjoying a meal with friends and family.