South-brisbane
Australia
Discover the best restaurants, dishes, and local cuisine in South-brisbane, Australia. Read authentic reviews, browse menus, and find your perfect dining experience.
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Restaurants in South-brisbane
Showing 12 of 12 restaurantsSelection of Gluten-Free Donuts
Nodo South Bank / South Brisbane (Australia)
View Selection of Gluten-Free DonutsNodo is well-known for its wide array of gluten-free donuts with various flavors and toppings. Specific flavors change r…
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Blueberry Crumble Donut
Nodo South Bank / South Brisbane (Australia)
View Blueberry Crumble DonutGluten-free donut with a blueberry crumble topping.
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Matcha Cronut
Nodo South Bank / South Brisbane (Australia)
View Matcha CronutOne of Nodo's famous gluten-free cronuts, featuring matcha flavoring.
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Enchilada
Guzman Y Gomez / South Brisbane (Australia)
View EnchiladaTwo soft corn tortillas filled with jack cheese, smothered in enchilada sauce and your choice of filling.
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Quesadilla
Guzman Y Gomez / South Brisbane (Australia)
View QuesadillaA grilled flour tortilla filled with melted cheese, your choice of protein (chicken, steak, pork, fish, or vegetables) a…
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Crispy corn chips topped with melted cheese, your choice of protein (chicken, steak, pork, fish, or vegetables), beans, …
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A delicious bowl filled with your choice of protein (chicken, steak, pork, fish, or vegetables), rice, beans, cheese, sa…
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A warm tortilla filled with your choice of protein (chicken, steak, pork, fish, or vegetables), rice, beans, cheese, and…
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Chickpea dip with tahini, lemon, and garlic.
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Baba Ganouj (dip)
Baba Ganouj / South Brisbane (Australia)
View Baba Ganouj (dip)Smoked eggplant dip with tahini, lemon, and garlic.
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Shish Tawook
Baba Ganouj / South Brisbane (Australia)
View Shish TawookGrilled chicken skewers marinated in lemon and herbs, served with garlic sauce and a side.
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Lamb Shoulder
Baba Ganouj / South Brisbane (Australia)
View Lamb ShoulderSlow cooked lamb shoulder marinated in Lebanese spices and served with a side.
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Signature Dishes
The food scene in South Brisbane is incredibly diverse, offering a melting pot of international flavors alongside contemporary Australian cuisine. Expect to find everything from authentic Asian street food to sophisticated modern Australian dining experiences, all within walking distance.
Modern Australian Tasting Menu
A sophisticated multi-course experience showcasing seasonal, locally sourced ingredients. Dishes often incorporate native Australian flavors like lemon myrtle, wattleseed, and macadamia, prepared with modern techniques.
Vietnamese Pho
A comforting and flavorful noodle soup with a rich broth, rice noodles, and various cuts of beef or chicken, garnished with fresh herbs, bean sprouts, and chili. A staple due to the large Vietnamese community influence.
Italian Pasta Dishes
Authentic Italian pasta dishes, often featuring homemade pasta and fresh, locally sourced ingredients. Expect classic sauces like bolognese, carbonara, and pesto, as well as regional specialties.
Asian Street Food (e.g., Bao Buns, Dumplings)
A diverse range of Asian street food offerings, including steamed or fried bao buns filled with various savory ingredients, pan-fried dumplings with flavorful fillings, and noodle dishes like Pad See Ew.
Seafood Platter
A showcase of fresh, locally caught seafood, including prawns, oysters, scallops, and fish, often served grilled, fried, or raw with various dipping sauces.
Local Tips
To fully appreciate the food scene in South Brisbane, consider these tips to enhance your experience.
Explore Fish Lane
Fish Lane is a laneway filled with restaurants and bars offering a diverse range of cuisines and dining experiences.
Visit the South Bank Markets
Check out the South Bank Markets for fresh produce, artisan goods, and street food vendors.
Book in Advance
Popular restaurants, especially those with tasting menus, often require advance booking.
Try Local Craft Beer
South Brisbane has a growing craft beer scene, with several breweries and bars offering locally brewed beers.
Look for 'Special' Boards
Many restaurants and cafes have daily or weekly specials that are often creative and seasonal.
About South Brisbane
QLD
Food History
South Brisbane's culinary scene is a vibrant tapestry woven from Indigenous Australian heritage, European settlement, and significant waves of immigration, particularly from Asia. Early European influences brought traditional British fare, but subsequent migrant communities, especially Italian, Greek, Vietnamese, and Chinese, enriched the region with diverse flavors and cooking techniques. More recently, a focus on fresh, local produce and innovative fusion cuisine has defined its modern gastronomic identity.
Food Culture
South Brisbane's food culture is intrinsically linked to its diverse community and vibrant arts scene. Dining out is a popular social activity, and the area boasts a plethora of restaurants, cafes, and bars catering to all tastes and budgets. Food festivals and markets are also common, showcasing local produce and culinary talent.
Emphasis on Fresh, Local Produce
Restaurants in South Brisbane prioritize using fresh, locally sourced ingredients whenever possible, supporting local farmers and producers and contributing to a sustainable food system.
Diversity of Culinary Influences
The food scene is a reflection of the city's multiculturalism, with restaurants offering cuisines from around the world, creating a vibrant and diverse culinary landscape.
Food as a Social Experience
Dining out is a popular social activity in South Brisbane, with restaurants and cafes serving as gathering places for friends and family.
Integration with Arts and Entertainment
Many restaurants are located near cultural institutions like QPAC and the Queensland Museum, creating a seamless blend of arts, entertainment, and dining.